Meat Free Monday at Mount Kelly

Posted: 5th June 2019

The pupil food committee at the Prep recently suggested joining the nationwide initiative Meat Free Monday as another way in which the School can help to slow climate change. The College has also joined the initiative and there was a range of delicious dishes on the menu this week, including sweet potato and lentil curry, broccoli macaroni cheese, jacket potatoes with a range of toppings and a fantastic salad bar.

 

Categories: News
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