As part of the School’s commitment to providing pupils with a balanced diet and teaching them about a wide range of healthy foods, pupils in Years 7 and 8 attended an informative nutrition talk this week given by Thomas Franks’ nutritionist, Christine Bailey. Christine also visited the College to talk share her expertise on sports nutrition with our Talented Pupil Pathway. On Wednesday, Thomas Franks caterers set up a Hummus Bar to serve healthy snacks at the College and Prep.
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